Organic Dark Chocolate Easter Egg 70g by ORGANIC TIMES

Make your Easter an organic and ethical delight with this Organic Times Easter Egg in couverture dark chocolate. Sweetened with Rapadura sugar it is lovingly and sustainably made in Australia using the very finest fair-trade ingredients.

With nothing artificial and no use of gluten, palm oil & GMO’s, your Easter will be even more special knowing you have chosen what is better for you and our environment. 

Ingredients: *Dark Chocolate (*Cocoa Mass, *Rapadura Whole Cane Sugar, *Cristallino Cane Sugar, *Cocoa Butter, *Soya Lecithin).

*Ingredients certified organic. No use of GMOs.