Banjo Bear Coconut 15g by THE CAROB KITCHEN
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Visit us in Maroubra
936 Anzac Parade, Maroubra NSW 2035
02 9349 4689
| Monday to Friday | 10am to 6:30pm |
| Saturday | 10am to 5:30pm |
| Sunday | 10am to 5pm |
Around 5,000 organic lines, the vegan dessert cabinet, and friendly advice at the counter.
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The Carob Kitchen brings you Australia’s first Carob Bar range made with Australian grown Carob and real Cacao Butter. Made from Bean to Bar.
The naturally sweet, smooth and creamy taste in our Carob Kitchen Coconut Bar is from the sweetness in our Australian grown Carob beans and naturally sweet coconut flakes. We blend our coconut carob bar to have a mild carob taste using Australian milk solids from 'grass fed' cows and ethically sourced cocoa butter - a natural cocoa fat.
Ingredients: Milk solids, Cocoa Butter, Organically grown Carob powder (25.5%), Natural Vanilla extract, Toasted Coconut, Emulsifiers, (GMO free) Soy Lecithin.
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