White Corn Totopos 170g by DONA CHOLITA
In stock, only 4 left
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Our organic totopos — the original corn chip — are made fresh in the Northern Rivers, NSW.
Each chip starts as a corn tortilla, made from nutritious, organic, nixtamalized maize flour, before being cut & fried in non-GMO ricebran oil.
At Doña Cholita we are committed to crafting the highest quality products.
Ingredients: Certified organic nixtamalized white maize flour, rice bran oil, Himalayan pink salt.
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