Condiments
A good condiment can turn a plain bowl of greens into dinner. Our shelf has Pimp My Salad seed sprinkles and hemp or cashew parmesan, Absolute Organic sweet corn, Parafield organic olives grown in Australia, Frankie's garlic and dill pickles and jars of preserved lemon.
For the mayo lovers, Undivided Food Co Good Fat aioli and chilli mayo are made with better oils, GevityRx does a turmeric bone broth mayo that is worth a try, and Soka Pantry crunchy chilli oil goes on everything. Everything here is free of the usual preservatives and seed oils we try to avoid.
